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Specials of the Week - 25th to 31st May

Specials of the WeekLemon Meringue - filled with tangy, house made lemon curd and topped with torched Italian meringu...

COVID19 - MAY UPDATE

Happy Friday 😘 As you may know, today, Friday 15th May, marks the start of stage 1 restri...

Support Local

This is a personal update from our Founder and Owner, Anna Farthing. Newy, this week has been one of the toughest in...

Online Ordering

Welcome to the world of Doughheads! Whoever said you can't buy happiness just hasn't found us yet. And NOW, you have...

DoughHeads vs COVID19

Hey friends, we know the world seems like a pretty crazy place at the moment, so we wanted ...

SIMPSONS MENU

Our Simpsons menu is an ode to the big, yellow man himself and all the wonderful characte...

An Endless Summer Menu

Our new Endless Summer Menu has just hit the cabinet and will be in store from Monday 17t...

Doughheads Eating Challenge

Newcastle Show X Doughheads Eating Challenge  1.25kg of doughnut goodness, 20 minutes and the chance to WIN a year...

WORLD NUTELLA DAY 2020

It's that time of year again where we celebrate everything Nutella! That's right, this Wednesday 5th February we wi...

True Love - A Valentine's Menu

With Valentine's Day coming up, our new menu aims to celebrate TRUE LOVE. And there could...

Aussie Favourites Menu

Some true icons on our NEW Aussie Favourites menu; it's all you need over the

Anna Polyviou launches her latest cookbook, Kids' Corner at Doughheads

Anna Polyviou, the Punk Princess of Pastry, is coming to Newcastle to launch her latest cookbook, Kids' Corner. Crea...
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